|
Food Service Menu
|
|
|
| Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| | | | |
3
Lunch
| Beef Stroganoff
Roll
Green Beans
Fruit and Milk |
Breakfast
| Scrambled egg with Sausage Burro
Fruit and Milk |
| 4
Lunch
| Chicken Enchiladas
Spanish Rice
Cucumber Slices
Fruit and Milk |
Breakfast
| French Toast
Fruit and Milk |
| 5
Lunch
| Chicken Strips
French Fries
Corn
Fruit and Milk |
Breakfast
| Egg Chorizo Burro
Fruit and Milk |
| 6
Lunch
| Burrito Supreme
Broccoli Florets
Salsa
Fruit and Milk |
Breakfast
| Cream of Wheat
Toast
Fruit and Milk |
| 7
Lunch
| Pizza
Carrots
Fruit and Milk |
Breakfast
| Boiled Egg
Toast
Fruit and Milk |
|
10
Lunch
| Meatloaf
Mixed Veggies
Mashed Potatoes w/Gravy
Roll
Fruit and Milk |
Breakfast
| 11
Lunch
| Turkey Melt
Chips
Grape Tomatoes
Fruit and Milk |
Breakfast
| Biscuits w/Gravy
Fruit and Milk |
| 12
Lunch
| Broccoli Chicken Casserole
Crackers
Corn
Fruit and Milk |
Breakfast
| Egg Chorizo Burro
Fruit and Milk |
| 13
Lunch
| Tostada
Rice
Green Beans
Fruit and Milk |
Breakfast
| Potato, Ham, Egg & Cheese Burro
Fruit and Milk |
| 14
Lunch
| Hamburger
French Fries
Pork N Beans
Fruit and Milk |
Breakfast
| Pancakes
Sausage Patty
Fruit and Milk |
|
17
| 18
| 19
| 20
| 21
|
24
| 25
| 26
| 27
| 28
|
31
|
"The USDA is an equal opportunity employer."
Breakfast and lunch include a choice of 2% fat milk or 1% fat chocolate milk. A nutritious lunch is offered daily. Student Breakfast $0.50; Student Lunch $1.00; Milk $0.25; Adult Breakfast $1.00; and Adult Lunch $1.50.
In accordance with Federal Law & U.S. Department of Agriculture Policy, this institution is prohibited from discriminating on the basis of race, color, sex, age, disability or national origin. |
|
|
 Print Elementary Menu
|
