Food Service Menu
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| | 1 Lunch
| Corn Dog Mac & Cheese Mixed Veggies Fruit and Milk | Breakfast
| Egg Chorizo Burro Fruit and Milk |
| 2 Lunch
| Spaghetti Roll Cauliflower Fruit and Milk | Breakfast
| French Toast Stks. w/Syrup Fruit and Milk |
| 3 Lunch
| Hamburger Chips Broccoli Fruit and Milk | Breakfast
| Cereal Yogurt Toast Fruit and Milk |
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6 Lunch
| Tamale Salsa Guacamole W/Chips Salad Fruit and Milk | Breakfast
| Pop Tart Yogurt Fruit Juice and Milk |
| 7 Lunch
| Spaghetti Salad Garlic Bread Broccoli Fruit and Milk | Breakfast
| Breakfast Pizza Fruit and Milk |
| 8 Lunch
| Ham & Potato Soup Crackers Cucumber Slices Fruit and Milk | Breakfast
| Egg Chorizo Burro Fruit Juice and Milk |
| 9 Lunch
| Chicken Strips Tater Gems Corn Fruit and Milk | Breakfast
| Piggle Stick Fruit and Milk |
| 10 Lunch
| Turkey Sandwich Chips Mixed Veggies Fruit and Milk | Breakfast
| Cereal Toast Fruit Juice and Milk |
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13
| 14
| 15
| 16
| 17
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20
| 21
| 22
| 23
| 24
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27
| 28
| 29
| 30
| 31
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"The USDA is an equal opportunity employer."
Breakfast and lunch include a choice of 2% fat milk or 1% fat chocolate milk. A nutritious lunch is offered daily. Student Breakfast $0.50; Student Lunch $1.00; Milk $0.25; Adult Breakfast $1.00; and Adult Lunch $1.50.
In accordance with Federal Law & U.S. Department of Agriculture Policy, this institution is prohibited from discriminating on the basis of race, color, sex, age, disability or national origin. |
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Print Elementary Menu
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